Shortbread House of Edinburgh Original Recipe Shortbread Fingers, Truly Handmade, 12 Ounce (Pack of 1)

Since you are reading this description, we can assume you want to discover more about both the baker and the biscuit. Let us start with the bakers: the Laing family have been described as not merely a baking family. but a baking dynasty. And one simple thing drives them: shortbread without shortcuts. So they still insist on making it by hand, naturally only ever with the finest ingredients. That's why this delicious multi award winning short bread can be found in all the best places. You might be served it in a 5 star hotel, find it on the shelf of a world famous food emporium, or of course enjoy it in the comfort of your own home. So don't settle for just any shortbread for you (or a friend who shares your good taste), choose the best of the batch. Oh hang on a moment you just have.

• Contai two sealed packs of eight fingers each; decorative tin keeps biscuits fresh for gifting
• Classic all-butter Scottish biscuits handmade using traditional family methods
• Handmade in Scotland by Shortbread House - a small, family run bakery. No shortcuts or preservatives and still made with the same recipes.
• Buttery and Crisp: Rich melt-in-mouth texture with a delicate crunch from pure butter and ground rice
• Shortbread House of Edinburgh, a family-run business, founded in 1989 by Anthony and Fiona Laing. Building on generations of baking experience, they craft award-winning shortbread without shortcuts.