O'Creme Revolving Croissant Cutter with Stainless Steel Blades and Plastic Handles, Roller for Cutting out Triangles 3-13/16 Inch x 8-1/4 Inch for Crescent Pastry or Crescent Bread

O'Creme Croissant Cutter, Revolving Blade Roller for Making Crescent Pastry and Crescent Bread You've rolled out your croissant dough to your choice of thickness, but now you need to make your pre-croissant triangles. How? Some need only a knife and a trained eye to cut out equal-sized triangles. A more guided method uses a pre-cut cardboard triangle that, placed on your croissant dough, guides your knife to cut the dough to the cardboard triangle’s measurements. Yet another method first uses a multiple-parallel-straight-edge-wheel pastry divider to mark rectangles, then a knife to cut each rectangle from corner to opposite corner, yielding two triangles.If any of those methods are yours, you may not be apt to invest in a croissant cutter. But if speed is your priority, this roller is the answer — with each pair of adjacent blades wide on one side of the cutter but narrowing all the way to the other side of the cutter, this tool is designed to cut out triangles. That means it's only one step to cut out multiple triangles: rolling the croissant cutter straight down your sheet of dough. Eliminating the need for expertise, this rotary cutter lets you cut out multiple pre-croissant triangles, all of them the same size and shape, with every rotation. (A two-or-more-section cutter will cut out that many times the number of triangles as are cut out with a single-section cutter.) Advantages:Metal blades: all stainless steel — no rust from contact with water during use or while in dishwasher — and bend resistantPlastic handles: non-porousEntire cutter: easy to clean, scratch resistant, easy rolling of blades independently of handles (so you don't have to keep pulling your hands back in the middle of rolling in order to roll the cutter further), large diameter of tubular rod running down the center of the cutter between its blades and connecting them to the handles

• Multiple triangles cut out in only one step — rolling the croissant cutter straight down your sheet of dough
• No expertise needed: every rotation cuts out multiple pre-croissant triangles — all of them the same size and shape
• Blades are all stainless steel — no rust from contact with water during use or while in dishwasher — and bend resistant
• Handles are non-porous plastic
• Entire cutter easy to clean, scratch resistant, and strong and durable, with large-diameter stable tubular rod running down the center of the cutter between its blades and connecting them to the handles