Martellato MCD101110V Digital Meltinchoc Chocolate-Melting Pot 110 Volt, 3.6 Liter

Martellato MCD Digital Meltinchoc Chocolate-Melting PotThe Martellato Digital Meltinchoc is an electrical appliance whose function is to melt solid chocolate and keep it melted or fluid; designed for professional use in confectionery stores, ice cream shops and bakeries, the appliance allows you to program how to melt chocolate and measure its temperature with the Meltinchoc’s probe inserted in the melted chocolate; the unit consists of a body made of molded plastic, in which the stainless steel chocolate basin/container/tank/pan is insertedThe electric board manages the internal resistance to optimize the achievement of the required result and detect the temperature of the chocolate through the external probe to allow a faster and more precise melting; the front panel provides tempering tips, adjustable manually or following the three different programs depending on the type of chocolate: white, milk and dark; the display indications help the operator to complete the tempering and maintaining of the chocolateRemovable stainless steel basinMade in ItalyBefore cleaning the appliance, switch it off via the main switch, unplug the power supply from the socket; make sure that no parts are still hot, otherwise allow them to cool; turn off the Meltinchoc when not in use; do not use Digital Meltinchoc without chocolate in the tank; to wash the stainless steel tank, use warm water and dishwashing detergents; to clean the external plastic body, use a damp sponge with warm water; avoid splashing water on accessible electrical parts.

• The Martellato Digital Meltinchoc is an electrical appliance whose function is to melt solid chocolate and keep it melted or fluid; designed for professional use in confectionery stores, ice cream shops and bakeries, the appliance allows you to program how to melt chocolate and measure its temperature with the Meltinchoc’s probe inserted in the melted chocolate; the unit consists of a body made of molded plastic, in which the stainless steel chocolate basin/container/tank/pan is inserted
• The bottom of the body, heated by electrical resistance, transmits the heat to the metal container; the heater current is regulated by a digital regulator circuit; the temperature to which the chocolate must be brought is set by adjusting the set point with the keyboard and digital display; made of heat-resistant plastic, with removable AISI 304 stainless steel basin/tank and lid, and thermal probe for chocolate temperature control; 3.6-Liter Meltinchoc MCD101: 110V, 50-60 Hz, 60W, 0.54A, IP20
• The electric board manages the internal resistance to optimize the achievement of the required result and detect the temperature of the chocolate through the external probe to allow a faster and more precise melting; the front panel provides tempering tips, adjustable manually or following the three different programs depending on the type of chocolate: white, milk and dark; the display indications help the operator to complete the tempering and maintaining of the chocolate
• Removable stainless steel basin
• Made in Italy; before cleaning the appliance, switch it off via the main switch, unplug the power supply from the socket; make sure that no parts are still hot, otherwise allow them to cool; turn off the Meltinchoc when not in use; do not use Digital Meltinchoc without chocolate in the tank; to wash the stainless steel tank, use warm water and dishwashing detergents; to clean the external plastic body, use a damp sponge with warm water; avoid splashing water on accessible electrical parts