Great River Milling Organic Oat Flour | Gluten Free Whole Grain Flour | Non-GMO, Kosher, Vegan Certified | Naturally Sweet Flavor for Pancakes, Muffins, Cookies & Baking Blends | 25 Lb

Great River Milling Oat Flour is a finely milled, whole grain flour made from quality oats and designed for dependable performance in baking and foodservice applications. With its mild flavor and smooth texture, oat flour is a versatile wheat flour alternative that works well in both sweet and savory recipes. This oat flour blends easily into batters and doughs, making it ideal for pancakes, muffins, cookies, breads, and breakfast bakes. It can be used on its own or combined with other flours to add whole grain character, soft texture, and balanced structure to recipes. Its naturally mild taste allows other ingredients to shine while enhancing overall mouthfeel. Packaged in a 25 lb bulk bag, this flour is perfect for bakeries, restaurants, commercial kitchens, and high-volume home bakers who value consistency and efficiency. Great River Milling carefully sources and mills its grains to deliver reliable quality you can trust in every batch. Whether you’re producing baked goods at scale or stocking your pantry for frequent use, Great River Milling Oat Flour offers clean, dependable performance for everyday baking. Bake great. Live whole.

• Wholesome Whole Grain Organic Oat Flour– Finely milled organic oat flour made from 100% whole oats for rich flavor, fiber, and nutrition.
• Naturally Gluten Free Oat Flour – Perfect for gluten-free baking and blends, offering soft texture and mild sweetness.
• Versatile Baking Essential – Ideal for gluten free oat pancakes, muffins, cookies, bread, and as a nutritious thickener in recipes.
• Clean & Certified – USDA Organic, Non-GMO, Kosher, and Vegan certified for trusted, pure, and wholesome quality.
• Bulk 25 Lb Oat Flour for Bakers – Great for bakeries, cafés, or home bakers looking for consistent, high-quality performance in every batch.