ELEFOCUS Chinese Ceramic Fermentation Crock Jar with Water Seal Airlock Lid, Large Thickened Ceramic Pickle Jar Kimchi Pot 4KG

Chinese-style decorative jar—Use this jar in your kitchen to store any suitable items. It will add a touch of high-end sophistication and blend seamlessly into your kitchen space.Product descriptionProduct name:Ceramic Fermenter Material: CeramicSuitable for home, restaurant, hotel, dinning room or any place you.Package Including1 x Ceramic Pickle Jar.Note:1. Due to manual measurement, there may be a 1-3 cm margin of error.2. Colors may appear slightly different on different monitors.

• Ideal for making kimchi, pickles, sauerkraut, kombucha, and homemade wine.
• The water-sealed sauerkraut crock provides the optimal fermentation environment, effectively preventing odors, dust, and chemical contamination from affecting your sauerkraut.
• Traditional pickle jar Material ： High temperature porcelain, practical, easy to maintain."The KG option is the water capacity of the jar.This easy to use Chinese fermentation jar and Chinese pickle jar allows you to pickle and preserve produce at home
• Can be given as a Decorations to friends who eating pickles, and they will this Decorations.The product can keep your kitchen in organized and your foodstuff fresh and appealing. The sealed lid is easy to open and close, which can bring convenience to you.
• working principle：Water sealing cap - Pour some water around the cap bowl to make the bottom of the cap airtight, so that the gas produced in the fermentation process can escape, but there is no outside air into the tank, so as to maintain air circulation and avoid oxidation and odor
• Wide range of application, Fermenting jars make pickled veggies last for years without any artificial additives. Simply add a little salt water to the fermenting crock and you will have perfect onions, beans, cabbage, pickles, peppers and more.
• Easy to store - this can is suitable for storing vegetables of any season.The healthy, living bacteria involved in the fermentation process create enzymes and add vitamins to the food and promote a healthy digestive system. Make probiotic-rich kimchi, sauerkraut, peppers, beets, pickles, and more at home!
• This jar is suitable for storing vegetables from any season and provides excellent sealing and preservation.
• Wash and clean the glass jar with your regular kitchen detergent, dry it thoroughly, and store it in a dry place for future use.