[Earl Grey OHARA] Chiran Green Tea from Kagoshima [Deep Steamed Sencha] with Bergamot Flavor, 1.76 oz. (50g), Japanese Loose Premium Leaf. 【This is not black tea. It is Japanese green tea. 】 (Leaf)

[Earl Grey OHARA] A Japanese-style Earl Grey that makes you forget the fleeting heat. A refreshing aftertaste with a hint of sweetness and a beautiful green color. lingering. Pioneering new territory, Japanese Earl Grey is born. 【This is not black tea. It is green Japanese tea. 】

• Japanese Earl Grey Twist - A unique blend of deep-steamed Japanese sencha (Chiran tea) infused with natural bergamot essence.
• Refreshing & Long-Lasting Aftertaste - Offers a crisp, clean finish with a sweet aroma that lingers in the mouth.
• Deep-Steamed Chiran Base - Crafted from rich, full-bodied Japanese green tea known for its depth and umami.
• Versatile Brewing - Equally delightful as a hot or cold brew: hot enhances aroma, cold brings out delicate sweetness.
• Culturally Inspired Fusion - A bold [East meets West] creation, blending Japanese greens with the elegance of Earl Grey.
• Thoughtful Gift Option - Elegant packaging makes it a great present for tea lovers or special occasions.
• Easy to Store & Fresh - Comes in a well-sealed pack to maintain freshness and aroma.
• 【How to Brew】 ① Place 5–7g (0.18-0.25 oz) of tea leaves into a teapot. ② Pour 280ml (9.5 fl oz) of hot water into a teacup to cool to 70–80°C (158–176°F). ※ The water temperature drops by about 5°C to 10°C each time the vessel is transferred. ③ Once cooled, pour the water into the teapot and steep for 30 seconds to 1 minute. ④ Gently swirl the teapot and pour the tea evenly into each cup, making sure to include the final drops.
• 【How to Make Iced Green Tea】 [Regular Method] ① Put 12g (0.42 oz) of tea leaves into a sealable bottle (750mL／25.3 fl oz). ② Pour hot water at about 70°C to 80°C (158–176°F) into the bottle until it is 1/3 full and wait about 30 seconds. ③ Fill the bottle with ice. ④ Put the lid on, flip the bottle upside down several times to mix, and it's ready. [Cold Brew Method] ① Put 12g (0.42 oz) of tea leaves into a bottle (750mL／25.3 fl oz). ② You can make it simply by putting it in the refrigerator and leaving it for 3-6 hours.