Commercial Gas Cooking Equipment, Stainless Steel Convection Oven, Bakery Baking Machine With Stable Heat Circulation System for Restaurants, Bakeries and Catering Kitchens

Product Name: Toaster/Convection Oven Machine Functions: Bread baking, toasting Core Component: Motor Configuration: Rotary type Oven Type: Layer oven, electric oven, gas oven, rotary oven, steam oven, portable oven Functions: Baking, steam baking, roasting, grilling, convection baking, grilling Special Features: Portable, LED display, large capacity, timer, programmable, removable crumb tray, adjustable thermostat, steam function, anti-scalding shell, indicator lights Warranty: 1 year Product Description Dimensions (L*W*H): 2000*1800*2200mm Functions: Bread baking, roasting meat (chicken, duck, pork, dried meat) Weight: 1400 kg Voltage: 380V Application Areas: Baking industry Specific Application Scenarios: Indoor, industrial use, farms, restaurants, hotels, retail, food stores

• [Please Note] This product is available in multiple models and customization is supported. The price shown is not the final price. For more details, please contact us via WhatsApp: +86 13663716972. We will recommend the most suitable product based on your needs to ensure your satisfaction.
• Comfortable Interior Baking Space： The baking chamber provides sufficient interior room for trays and baking tools while maintaining a practical working environment inside the convection baking oven
• Stable Gas Heating System： The gas heating structure supports steady temperature performance and helps maintain consistent heat distribution throughout the baking chamber
• Reliable Stainless Steel Oven Body： The oven construction uses durable stainless steel materials that support regular kitchen equipment use and long term operation
• Efficient Baking Workflow Structure： The interior layout supports efficient tray placement and helps maintain an organized baking preparation process